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Beef Wonton Soup

Served in a hearty broth, these wontons are filled with savory, melt-in-your mouth succulent beef and aromatic fresh ginger. Folded wontons may look laborious, but they’re actually quite easy and fun. If you can fold samboosak, you can certainly fold a wonton. But if pleating your food sounds too complicated for you, simply folding them in half will work too. While the components of this soup can be prepped in advance, the wontons may only be cooked immediately before serving.